December Menu
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STRAWBERRY & RHUBARB SPONGE PUDDING
Strawberry, Rhubarb, Lemon sponge, Vanilla bean ice cream
(vegan available)
18
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GINGERBREAD CHEESECAKE
Gingerbread cream cheese, Speculoos biscuit base, Chantilly, Gingerbread crumble, Butterscotch, Vanilla ice cream
19
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CREAMY PEACH & LYCHEE CRÈME BRULEE
Peach cream custard, Poached peach, Lychee, Lychee pearls,
Torched sugar (no takeaways)
(GF)
19
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CHERRY & ALMOND TART
Cherries, Almonds, Frangipane, Spelt shortcrust, Maraschino cherry gel, Dulce de leche, Whipped vanilla mascarpone (vegan = chantilly)
(vegan available)
19
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WHITE CHOCOLATE & BERRY CHEESE BLONDIE
White chocolate cream cheese blondie, Berries, Raspberry sorbet,
White chocolate ganache
19
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PECAN, MAPLE & COFFEE TIRAMISU
Coffee soak vanilla sponge, Coffee mascarpone,
Spiced maple pecans, Maple syrup, Cocoa dust
(A)
19
​​​​​MANGO CREPE
Vanilla crepes, Mango, Coconut gelato, Almonds, Mango couli
(vegan) (GF available)
20
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BLACKOUT BROWNIE
Black chocolate brownie, Vanilla bean custard, Chocolate ganache, Pistachio & chocolate rice bark, Salted caramel gelato
(vegan available)
20
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ASIAN DELIGHTS
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LYCHEE & ROSE SAGO
Lychee infused sago, Rose syrup, Coconut cream, Lychees. Served chilled
(vegan & soy free) (GF) - 11
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BLACK STICKY RICE
Aromatic purplely black glutinous rice served warm with coconut cream
(vegan, gluten & soy free) - 8
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BLACK STICKY RICE SUNDAE
Vanilla ice cream (vegan/dairy) topped with black sticky rice, coconut cream & toasted coconut
(gluten free) (vegan available) - 12
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Please note that there is a requirement of a minimum order of
1 menu item (dessert/drink) per person dining in.
Please inform of any dietary requirements
Please be aware that while great care is taken when preparing our gluten free products, our kitchen also prepares non-gluten free products
ALL CARD PAYMENTS INCUR 1.1% SURCHARGE.
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NIBBLES
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ROTI PARATHA
Buttery Indian puff pancake served with vegetable curry
(vegan) - 9
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SPRING ROLLS
Deep fried homemade vegetable spring rolls served with sweet chilli sauce.
They are truly delicious!
(vegan) - 8
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SAVOURY SPECIAL
Ask the staff for our mystery savoury concoction!
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Please note that there is a requirement of a minimum order of
1 menu item (dessert/drink) per person dining in.
Please inform of any dietary requirements
Please be aware that while great care is taken when preparing our gluten free products, our kitchen also prepares non-gluten free products
ALL CARD PAYMENTS INCUR 1.1% SURCHARGE.
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