May Menu has begun

May 8, 2017

We love autumn, as nights are getting colder, our desserts are getting warmer and more decadent. This month, we have brought back a few of our favourites as well as a couple of newbies. The much loved Persian Love Cake with Passion Sorbet is back on our menu, along with the Vietnamese Banana & Coconut Bread Pudding, both perfect with a pot of hot tea.

 

So, come on in....

 

 

 

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