May Menu has begun
May 8, 2017
We love autumn, as nights are getting colder, our desserts are getting warmer and more decadent. This month, we have brought back a few of our favourites as well as a couple of newbies. The much loved Persian Love Cake with Passion Sorbet is back on our menu, along with the Vietnamese Banana & Coconut Bread Pudding, both perfect with a pot of hot tea.
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So, come on in....
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